Francin coffee Ethiopia Adorsi 250g
Francin coffee Ethiopia Adorsi 250g
Francin coffee Ethiopia Adorsi 250g
Francin coffee Ethiopia Adorsi 250g

Francin coffee Ethiopia Adorsi 250g

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€201.90
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A balanced and excellent coffee with a delicate acidity and fruity notes that will delight any lover of full-bodied and harmonious flavours.

Orange - Peaches - Raspberries - Earl grey

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Variety: Kerume

Processing station: Adorsi

Producer: Faysel Abdosh

Region: Gedeo, Yirgacheffe

Country: Ethiopia

Altitude: 1900 - 2100 m above sea level.

Processing: washed

Acidity: medium to higher, rather fruity

Cupping score: 87b

Recommended preparation: FILTER

This coffee comes from the prestigious Yirgacheffe region in southwest Ethiopia, known for its quality coffee due to its ideal conditions - tropical climate, fertile soil and high altitude. The coffee cherries ripen more slowly here, ensuring a fuller flavour.

Processing takes place at the Adorsi station, which serves more than 800 farmers. After harvesting, the cherries are cleaned, fermented for 36-48 hours, washed and dried on African beds under shade nets. The coffee is stored in parchment and cleaned before export.

Testi Coffee is a family-owned company founded in 2009 by Faysel Abdosh. Today it owns more than 20 processing stations in the Sidama, Guji and Yirgacheffe region.

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