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Cocoa butter natural, 100g, chocolate factory Troubelice
Cocoa butter has a very mild chocolate scent and is a great helper not only in cooking and baking but also in skin care.
| 98% satisfied customers | Free transport over 79€ | ||
| All in stock | Coffee roasted every week |
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Cocoa butter is made by pressing crushed unroasted cocoa beans. It is resistant to high temperatures up to 200 °C. It is used in the production of chocolate to soften its taste, in the manufacture of pralines, for cooking and baking, and in cosmetics for dry and sensitive skin.
It is a raw product and therefore does not exceed a temperature of 42°C.
100% raw cocoa butter
Weight: 100 g
Nutritional values:
Nutrition facts per 100 g
Energy value: 899kcal / 3700kj
Fat: 99.81g, of which saturated fat: 59.48g
Carbohydrates: 0.2g, of which sugars 0.40g
Protein: 0,20g
salt: 0,005g
EAN: 1007838302145
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