Coffee Espresso
Freshly roasted coffee can offer a wide range of flavours depending on the brewing method. Some coffees work especially well for espresso, while others reveal their character better when brewed as filter coffee. These differences depend on the type of beans, roasting profile and flavour characteristics. Coffees are roasted to highlight their natural qualities in different brewing styles.
GourmetKava Specialty Brasil Vermelha ESP 250g
Indie Cherry, whole bean ROBUSTA coffee
Coffee Bialetti Perfetto Moka Delicato 250g
Father's Coffee Mother's blend ESP 250g
Fiftybeans Fifty espresso 200g
Nordbeans Horizont for espresso 250g
Beansmiths ESP Mubuku Uganda 250g
Father's Coffee ESP DECAF Atunkaa - Colombia 250g
GourmetKáva Specialty - Kenya Kiri ESP 250g
Nordbeans Uganda Bold Deer ESPRESSO 250g
BeanSmith's Core Of Espresso 250g
Father's Coffee Capsules - Ethiopia Lalesa Natural
Mamacoffee Espresso blend Dejavu 100g
Mamacoffee Brasil Mogiana 100g
Capsules Bialetti Nespresso® Cremoso 10 pcs
Mamacoffee Nicaragua Women's Project 100g
Cafe Francin ESPRESSO KAPSLE KOLUMBIE Finca Los Alpes
Father's Coffee Capsules - Brazil Cafeina Natural
E.S.E. Pods Covim Orocrema, 25 servings
O'Ccaffé Arabica capsules for Nespresso® 10 pcs
E.S.E. Pods Covim Honduras 100% Arabica, 25 servings
Nordbeans WILD FOX ESPRESSO 250g
Coffee Francin ESPRESSO KAPSLE DARK BLEND
O'Ccaffé Ristretto capsules for Nespresso® 10 pcs
Capsules Bialetti Nespresso® Raffinato 10 pcs
Nordbeans WILD FOX ESPRESSO 250g
BeanSmith's Colombia Atunkaa DECAF - ESP 250g
Capsules Bialetti Dolce Gusto® Barley 16 pcs
Capsules Bialetti Dolce Gusto® Latte Macchiato 16 pcs
Bialetti Nespresso® Decaf capsules 10 pcs
Coffee Le Piantagioni del Caffe 85/15 1Kg
Outlet – Bialetti Dolce Gusto® Cremos Capsules, 16 pcs – DAMAGED PACKAGING
Capsules Bialetti Nespresso® Intenso 10 pcs
When choosing freshly roasted coffee, it is helpful to consider the brewing method. Espresso and filter coffee can produce very different flavour experiences even from the same beans. For this reason, roasting profiles are often adapted so that the taste and aroma stand out in the chosen preparation method.
Coffee intended for espresso is often roasted slightly longer, which can create a fuller body, stronger flavour and lower acidity. This style is suitable for espresso machines and automatic coffee makers, producing a rich drink with intense aroma.
Coffee suitable for filter brewing is usually roasted lighter to highlight delicate flavour notes, including fruity or floral characteristics. This style works well in brewing methods such as french press, chemex, aeropress or other filter techniques.
Freshly roasted coffee is prepared with attention to bean quality and balanced roasting profiles, allowing the natural character of the coffee to stand out in both espresso and filter preparation.


























































































