Fiftybeans Fifty espresso 200g
Fiftybeans Fifty espresso 200g
Fiftybeans Fifty espresso 200g
Fiftybeans Fifty espresso 200g
Fiftybeans Fifty espresso 200g
Fiftybeans Fifty espresso 200g

Fiftybeans Fifty espresso 200g

In Stock
€11.90
Tax included

An intense espresso with the taste of cocoa, dark chocolate and cocoa nibs. Low acidity, full body and a rich taste that will delight any chocolate lover.

Do you want to grind the coffee?
In stock > 5 pcs, delivered to you 11.9.2026

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Recommended preparationespresso
Aciditylow
Degree of roastinglight
The Coffee Tree100% Arabica
Roasting date2026-08-11
 

Country: Colombia, Brazil

Finishing: Washed, Natural

Region: Huila, Sul de Minas

Recommended preparation: Espresso

Barista recommendation:

Automatic coffee machines: Set the grind to the second finest grade, for machines older than 4 years choose the finest. Keep the water temperature medium. Set the espresso output volume to 45 ml and adjust to taste.

Espresso machines: set the pressure on the machine to 6 bar and the temperature to 91 °C. Grind 18 g of coffee and extract 42 g of espresso in 30 seconds. Adjust the output to taste. Always use filtered or bottled water with an alkalinity of 60-80 ppm.

Good to know:
Always use beans no earlier than 10 days from the roasting date for espresso. After the 1st opening, allow the package to air out for at least 24 hours before brewing. This will prevent unwanted bitter notes in the taste.

EAN: 8594226860002

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