Kalabasa Ceramics Natural 350 ml
Kalabasa Ceramics Natural 350 ml

Kalabasa Ceramics Natural 350 ml

Out-of-Stock
€10.90
Tax included

The best way to enjoy Maté tea is from a traditional South American calabash jar. Volume: 350 ml.

Out of stock

Accessories

detail_vyhody_heureka.png 98% satisfied customers detail_vyhody_doprava_zdarma.png Free transport over 79€
detail_vyhody_vse_skladem.png All in stock detail_vyhody_cerstve_prazena.png Coffee roasted every week

Notify me when in stock

Drop your email and we'll let you know the moment it's back.

 

Thetraditional Kalabasa pot is made by hollowing out a gourd plant, known here as kalabasa or Indian cucumber. In Europe, Kalabasas came into use in the late 17th century. Other materials, such as the popular ceramics, took the place of the traditional ones.

The advantage of ceramic is its durability and ease of maintenance; unlike gourds, the walls of a ceramic Kalabasa do not get wet and therefore do not mould. So just rinse it in water. In addition, compared to a traditional gourd, the maté stays hotter in it for longer.

Place 2 - 3 teaspoons of maté leaves in the calabash with the bombilla inside. The water, heated to 80 degrees, is poured over a metal straw, ensuring that the maté does not burn. The refilling process is repeated until the maté is strong and tastes good. Maté can also be drunk sweet by adding sugar to the maté leaves in the calabash.

Material: ceramic
Volume: 350 ml

EAN: 2221008071306

LB PLACEHOLDER